2-3 Slices of Italian Herb Beer Bread, dried overnight, then cut into pea-sized pieces
1 lb ground sausage
1 pkg frozen chopped spinach, thawed and rinsed
4 eggs, beaten
4 oz. Feta cheese, crumbled
Brown, drain, and crumble sausage...add to bread pieces...toss in Feta cheese...beat eggs in a separate bowl...fold eggs into bread mix...form 2'' balls...bake @ 325...15-18 minutes
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